Abordagens em termos de sistemas alimentares e território no Brasil

Eric Sabourin; Catia Grisa; Renato Sérgio Maluf; Ludivine Eloy

Book Sections Year : 2022

Abordagens em termos de sistemas alimentares e território no Brasil

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Eric Sabourin

Function : Author
PersonId : 734676
IdHAL : eric-sabourin
ORCID : 0000-0002-1171-2535
IdRef : 059782897

Acteurs, Ressources et Territoires dans le Développement

Département Environnements et Sociétés

CV

Catia Grisa

Function : Author
PersonId : 1146900
ORCID : 0000-0001-6685-4875

Universidade Federal do Rio Grande do Sul [Porto Alegre]

Renato Sérgio Maluf

Function : Author

Universidade Federal Rural do Rio de Janeiro

Ludivine Eloy

Function : Author
PersonId : 169541
IdHAL : ludivine-eloy
ORCID : 0000-0002-6899-1993
IdRef : 081378238

Acteurs, Ressources et Territoires dans le Développement

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Humanities and Social Sciences Geography Environmental Sciences Environmental and Society

Ludivine Eloy : Connect in order to contact the contributor

https://hal-cnrs.archives-ouvertes.fr/hal-03764854

Submitted on : Tuesday, August 30, 2022-4:00:04 PM

Last modification on : Wednesday, October 12, 2022-3:58:53 AM

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hal-03764854 , version 1 (30-08-2022)

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HAL Id : hal-03764854 , version 1

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Eric Sabourin, Catia Grisa, Renato Sérgio Maluf, Ludivine Eloy. Abordagens em termos de sistemas alimentares e território no Brasil. Sistemas alimentares e territórios no Brasil, pp.13-33, 2022, 9786557250723. ⟨hal-03764854⟩

Abordagens em termos de sistemas alimentares e território no Brasil

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