Food, drug and consumer regulation : the 'meat, DES and cancer' debates in the United States - Archive ouverte HAL Access content directly
Book Sections Year : 2010

Food, drug and consumer regulation : the 'meat, DES and cancer' debates in the United States

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hal-03707713 , version 1 (28-06-2022)

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  • HAL Id : hal-03707713 , version 1

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Jean-Paul Gaudillière. Food, drug and consumer regulation : the 'meat, DES and cancer' debates in the United States. D. Cantor; C. Bonah; M. Dörries. Meat, Medicine and Human Health in the Twentieth Century, Pickering & Chatto, pp.179-202, 2010, 9781848931039. ⟨hal-03707713⟩
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