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Diet-induced metabolic changes of the human gut microbiome: importance of short-chain fatty acids, methylamines and indoles

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https://hal-cnrs.archives-ouvertes.fr/hal-03041250
Contributor : Marc-Emmanuel Dumas Connect in order to contact the contributor
Submitted on : Friday, December 4, 2020 - 6:25:37 PM
Last modification on : Sunday, November 28, 2021 - 4:18:02 PM

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Mohd Badrin Hanizam Abdul Rahim, Julien Chilloux, Laura Martinez-Gili, Ana Neves, Antonis Myridakis, et al.. Diet-induced metabolic changes of the human gut microbiome: importance of short-chain fatty acids, methylamines and indoles. Acta Diabetologica, Springer Verlag, 2019, 56 (5), pp.493-500. ⟨10.1007/s00592-019-01312-x⟩. ⟨hal-03041250⟩

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