Chain-End Functionalization with a Saccharide for 10 nm Microphase Separation: “Classical” PS- b -PMMA versus PS- b -PMMA-Saccharide - Archive ouverte HAL Access content directly
Journal Articles Macromolecules Year : 2018

Chain-End Functionalization with a Saccharide for 10 nm Microphase Separation: “Classical” PS- b -PMMA versus PS- b -PMMA-Saccharide

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1
Shunma Tanaka
  • Function : Author
Takuya Yamamoto
Kenji Tajima
Redouane Borsali
Takuya Isono
Toshifumi Satoh
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hal-02954612 , version 1 (01-10-2020)

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Kohei Yoshida, Shunma Tanaka, Takuya Yamamoto, Kenji Tajima, Redouane Borsali, et al.. Chain-End Functionalization with a Saccharide for 10 nm Microphase Separation: “Classical” PS- b -PMMA versus PS- b -PMMA-Saccharide. Macromolecules, 2018, 51 (21), pp.8870-8877. ⟨10.1021/acs.macromol.8b02069⟩. ⟨hal-02954612⟩

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